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Originating with the same French publishers who introduced the great encyclopedia Larousse Gastronomique
Publisher: New Line Books
And saffron transforms even the simplest dish into something magical
Good cooks from various parts of Canada have also contributed their own family favorites and have proudly signed them
Filled with authentic recipes and beautiful full-color photography
Junior Saturday Club of Wayne Main Line Classics 2 Originating with the same FrenchThe Junior Saturday Club of Wayne, Pennsylvania produced this Main Line Classics 2 cookbook. It is dedicated to all the people in the Philadelphia area and is a fundraising cookbook with favorite recipes from members of the club. Format: Hardcover spiral bound, 303 pages. Copyright: 1996 Publisher: Favorite Recipes Press Author: Members of the Junior Saturday Club of Wayne Description: Straight from Philadelphia's Main Line, a unique community of
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